Black as Night Jell-O Recipe

Black as Night Jell-O Recipe

Ingredients:

6 oz of gelatin powder (grape)
2 c of chilled grape juice
1 pc of carrot (small)
1 c of water
4 pcs of marshmallows (large)
16 oz of pineapple tidbits (unsweetened)
16 oz of peach slices (light)
2 c of green grapes (seedless); rinsed

Instructions:

Place the peach and pineapple slices on the colander, allowing their juice to drip off in another bowl. Dissolve gelatin with (1 cup) of hot (boiling) water. Once dissolved completely, add (grape) juice with ice.

Stir thoroughly till all ice melt. Shred carrot then add onto gelatin mix. Cut marshmallows and the slices of peach into cubes; add onto the mixture.

Next, add the fruits and let it chill inside the refrigerator. Stir twice or once as gelatin starts to become thick, making sure carrot and fruits are distributed evenly.

>> Black as Night Jell-O Recipe