Frozen Jack O’ Lanterns Recipe
Frozen Jack O’ Lanterns Recipe
Ingredients:
1/2 gal of dark-colored choco ice cream
12 pcs cinnamon sticks
A dozen oranges
Instructions:
Remove orange tops. Remove orange pulp and set aside. Carve Jack-O-Lantern looking faces in every orange.
Take a small scoop of ice cream, then place inside the shell, making sure nothing oozes out from the holes.
Bore a small hole on the top enough for a stick of cinnamon stem to pass through. Freeze for a minimum of three hrs or ’til ready to serve
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