Jack O’Lantern Cookies Recipe

Jack O’Lantern Cookies Recipe

Ingredients:

1 c of sugar (granulated)
1 pc of egg
1/2 c of butter
2 c of flour (all-purpose)
1 tsp of vanilla extract
1 Tbsp of milk
1/4 tsp of salt
2 tsps of baking powder
Food color (orange and green)
1 pack of lemon drops (5.5 ozs); crushed

Instructions:

Preheat the oven (350 degrees F). Prepare three baking sheets by covering it using foil.

Beat the sugar and butter together then add vanilla and egg. Add salt, baking powder as well as flour then continue beating. When batter becomes very stiff, pour milk. Only add when needed.

Reserve 1/8 dough then color it green, the rest orange. Then create 1-inch balls using orange mixture then flatten and create shape of pumpkin. Put this on baking sheets.

Using green mixture, create stems and stick this to pumpkin’s top. Carve out spaces representing mouth, nose as well as eyes using knife then fill the holes with candies.

Bake 8-10 minutes ’til done but not brown. Let pumpkin cool around ten minutes before peeling off the foil.

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