Jack O’Lantern Frosting Recipe

Jack O’Lantern Frosting Recipe

Ingredients:

1 white of egg
1/4 c of juice (orange)
3/4 c of sugar
1/2 tsp of vanilla
Pinches of cream of Tartar
Frosting
Food color (yellow and red)

Instructions:

Cook on double-boiler 1 white of egg, 3/4 c of sugar, 1/4 tsp cream of Tartar, 1/4 c of juice, 1/2 tsp of vanilla as well as the frosting.

Beat, using electricity-powered mixer, for ten minutes ’til mixture raises into peaks with the blades. Add drops red and yellow colorings to create tint of orange on lantern.

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